Handmade from seafood paste infused with secret ingredients, the paste mix is painstakingly kneaded and tossed until the correct consistency is obtained. It is then flattened into small pieces and scalded with hot oil before being cut into strips and deep fried. A sprinkle of our specially blended spice powder completes this delicious and crispy Taiwanese delight!

甜不辣

將手制的海鮮面團加入了特別秘方后混合均勻，揉捏投擲，直至韌度与彈性适中為准。然后將其分切成平薄小塊狀，放入油鍋炸至膨脹并呈金黃色，撈出瀝干，即可待食。配与我們特制的香粉，將為這道美味的香脆小吃，劃上了無比完美的句號。

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